3 tbsp Kewpie mayonnaise*
1 tsp gochujang*
½ tsp sesame seeds
4 thick slices bread
½ cup gruyere cheese, coarsely grated
½ cup edam cheese, coarsely grated
½ garlic clove, finely grated
¼ cup finely chopped herbs e.g. spring onion (scallions) and coriander (cilantro)
1/3 cup roughly chopped kimchi
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