400g chicken breast fillets, cut into strips
¼ cup plain flour
vegetable oil for shallow frying
sea salt
sliced spring onions to serve
Three-flavoured sauce
3 long red chilies, roughly chopped
6 garlic cloves, roughly chopped
3 tbsp tamarind concentrate*
2 tbsp fish sauce
2½ tbsp white sugar
2 tbsp vegetable oil
Simple, Easy and Seemingly Tasty.
Simple and seemingly tasty recipe. The steps included are easy to follow. Should be a crowd favorite.
Quick and delicious
Love Noi she makes me smile and her dishes are straight forward and easy to make.