Newly launched meal kits from Marion's Kitchen.
Easily whip up this delicious, saucy restaurant fave whenever the urge hits with my Marion’s Kitchen Japanese Katsu Curry Meal Kit. You bring some chicken, veggies, and a few pantry staples, and I’ve organised the rest. I’m talking crunchy crumb-coating, loads of mild, fragrant curry gravy, all-natural ingredients, and satisfying, home-made vibes!
Kit contains:
– Panko Breadcrumbs
– Japanese Curry
Just add 2x300g chicken breast fillets, flour, eggs, onion, potato, carrot, and rice.
+ 2 x 300g chicken breast fillets
+ flour
+ 2 eggs
+ onion, potato & carrot
+ rice
- All
Natural - No
Added
MSG - No
Preser-
vatives - No
Colours
Flavours
Ingredients & Allergens
Curry Sauce (75.4%): water, onions (15.6%), wheat flour, sugar, rice bran oil, Salt, oyster sauce [soy sauce (water, soybeans, salt, sugar), oyster (mollusc), water, sugar, vegetable gum (412)], fructose, chilli powder, curry powder (0.7%) (coriander seeds, turmeric powder, cumin seeds, pepper, cinnamon, cloves), paprika powder, onion powder, garlic powder (0.4%), rice wine vinegar. Breadcrumbs (24.6%): wheat, vegetable oil, yeast, salt, sugar.
CONTAINS MOLLUSC, GLUTEN, WHEAT, SOY.
MADE IN A FACILITY THAT ALSO PROCESSES CRUSTACEAN, FISH, PEANUTS, TREE NUTS, SESAME.
| SERVINGS PER PACK : 4 SERVING SIZE : 86.3g** | ||
| AVG QTY PER SERVE | AVG QTY PER 100g/100ml | |
|---|---|---|
| ENERGY | 471 kJ (113 Cal) | 546 kJ (131 Cal) |
| PROTEIN – GLUTEN | 2.4 g Nil Detected | 2.8 g Nil Detected |
| FAT – TOTAL – SATURATED | 3.1 g 0.9 g | 3.6 g 1.0 g |
| CARBOHYDRATE – SUGARS | 17.8 g 6.3 g | 20.6 g 7.3 g |
| SODIUM | 652 mg | 756 mg |
| *Based on the ingredients in this kit when cooked as per instructions. **Based on the ingredients in this kit. | ||
Newly launched meal kits from Marion's Kitchen.
Easily whip up this delicious, saucy restaurant fave whenever the urge hits with my Marion’s Kitchen Japanese Katsu Curry Meal Kit. You bring some chicken, veggies, and a few pantry staples, and I’ve organised the rest. I’m talking crunchy crumb-coating, loads of mild, fragrant curry gravy, all-natural ingredients, and satisfying, home-made vibes!
Kit contains:
– Panko Breadcrumbs
– Japanese Curry
Just add 2x300g chicken breast fillets, flour, eggs, onion, potato, carrot, and rice.
+ 2 x 300g chicken breast fillets
+ flour
+ 2 eggs
+ onion, potato & carrot
+ rice
- All
Natural - No
Added
MSG - No
Preser-
vatives - No
Colours
Flavours
Ingredients & Allergens
Curry Sauce (75.4%): water, onions (15.6%), wheat flour, sugar, rice bran oil, Salt, oyster sauce [soy sauce (water, soybeans, salt, sugar), oyster (mollusc), water, sugar, vegetable gum (412)], fructose, chilli powder, curry powder (0.7%) (coriander seeds, turmeric powder, cumin seeds, pepper, cinnamon, cloves), paprika powder, onion powder, garlic powder (0.4%), rice wine vinegar. Breadcrumbs (24.6%): wheat, vegetable oil, yeast, salt, sugar.
CONTAINS MOLLUSC, GLUTEN, WHEAT, SOY.
MADE IN A FACILITY THAT ALSO PROCESSES CRUSTACEAN, FISH, PEANUTS, TREE NUTS, SESAME.
| SERVINGS PER PACK : 4 SERVING SIZE : 86.3g** | ||
| AVG QTY PER SERVE | AVG QTY PER 100g/100ml | |
|---|---|---|
| ENERGY | 471 kJ (113 Cal) | 546 kJ (131 Cal) |
| PROTEIN – GLUTEN | 2.4 g Nil Detected | 2.8 g Nil Detected |
| FAT – TOTAL – SATURATED | 3.1 g 0.9 g | 3.6 g 1.0 g |
| CARBOHYDRATE – SUGARS | 17.8 g 6.3 g | 20.6 g 7.3 g |
| SODIUM | 652 mg | 756 mg |
| *Based on the ingredients in this kit when cooked as per instructions. **Based on the ingredients in this kit. | ||
