fbpx
Get your hands on Marion’s NEW cookbook, Just As Delicious. Order Now
Get your hands on Marion’s NEW cookbook, Just As Delicious. Order Now

Get your hands on Marion’s NEW cookbook, Just As Delicious. Order Now

Tropical Smoothie Bowl

Previous
Next

Get your day off to a fresh and zingy start with this easy and speedy smoothie bowl that sings with a taste of the tropics. Topped with creamy yoghurt, fresh fruit and crunchy muesli, it’s a filling, flavoursome and texture-packed breakfast the whole family will love. In collaboration with Carman’s Kitchen.

WATCH THIS RECIPE

Tropical Smoothie Bowl

PREP TIME
5 minutes
COOK TIME
-
SERVES
2
Ingredients

1 cup frozen mango

1 cup frozen banana

½ cup frozen pineapple

2 makrut lime leaves, destemmed

1 cup coconut water

natural yoghurt, to serve,

kiwi fruit, sliced, to serve

blueberries, to serve

½ cup Carman’s Fruit & Nut Muesli

Steps
Step 1

In a food processor or blender, blitz the mango, banana, pineapple, makrut lime leaves and coconut water to a smooth but thick consistency.

Step 2

Transfer smoothie mix to a serving bowl. Top with the yoghurt, kiwi, blueberries and Carman’s Fruit & Nut Muesli. Serve immediately.

We have collaborated with Carman’s Kitchen to produce this content and may get compensation from content or collect a share of sales from links, if you decide to shop from them. This helps support our content creation. I only partner with companies and products that I’d happily recommend to my audience.

Tags:
Marion's Kitchen is for everyone who finds joy in flavour and happiness in every bite.

What our customers say

0
Rated 0 out of 5
0 out of 5 stars (based on 0 reviews)
Excellent0%
Very good0%
Average0%
Poor0%
Terrible0%

There are no reviews yet. Be the first one to write one.

Leave your rating and review