1 packet (about 270g or 9.5oz) dried udon noodles
3 tsp Sichuan peppercorns*
1 tbsp vegetable oil
1 onion, sliced
4 garlic cloves, finely chopped
2 long red chillies, finely chopped
500g (1 lb) beef mince
2 bunches bok choy, finely sliced
¼ cup oyster sauce
¼ cup regular or light soy sauce
½ cup spring onions (scallions), finely sliced
1 tbsp sesame oil
chilli flakes, to serve
Deliciousness in a bowl
Thanks Marion for appearing in my life on face book . I look forward everyday to the videos and ideas , Heaven on a plate .