Premium Coconut Milk

by Marion's Kitchen

Nothing artificial here. Just creamy milk from the tastiest coconuts we could find. Honestly sourced and freshly picked for maximum flavor. Perfect for everyday cooking, soups, desserts and fresh 

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INGREDIENTS: Coconut, water, guar gum.
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Chicken & Coconut Soup

serves 4

 7oz (207ml) Marion’s Kitchen Premium Coconut Milk

 4 cups chicken stock

 1/3 cup lime or lemon juice

 2 cups shredded cooked chicken

 100g button mushrooms, quartered

 2 lemongrass stalks, bruised

 2 tbsp fish sauce

 ½ tsp sugar

 1 long red chili, finely sliced

 2 tbsp finely chopped coriander (cilantro)

Place all the ingredients except the cilantro in a saucepan over medium-high heat.  Bring to a gentle simmer and cook for about 3 minutes. Remove from heat and divide among serving bowls. Top with cilantro and serve.