200g (7 oz) pork mince
1 egg
3 tbsp chicken stock
2 tsp cornflour (cornstarch)
1 tsp sea salt
½ tsp sesame oil
¼ cup chopped Chinese garlic chives*
20 gyoza wrappers or homemade dumpling wrappers
Spicy dumpling sauce:
4 tbsp chilli oil or homemade chilli oil
4 tbsp light soy sauce
2 tbsp white vinegar
¼ clove of garlic, finely grated
2 tbsp finely sliced spring onion (scallions)
Super yummy and super easy dumplings!
These dumplings are easy to make and so delicious. I’m going through Marion’s dumplings and wonton’s lately and I’m becoming a dumplings girl myself! So so eady to make them. Thanks for the recipes, Marion❤❤❤
Incredible!
These were so delicious! We have been trying a new recipe off of this page every day and we love every single one of them!
OMG
Made these tonight and they are amazing. Everything that I have tried from your site is always incredible.