3 large eggs
1/3 cup Kewpie mayonnaise
1/3 cup light sour cream
1 tbsp gochugaru*
2 tbsp rice vinegar
1 tsp sea salt
800g (1 lb 12 oz) baby potatoes
200g (7 oz) smoked bacon, rind removed, coarsely chopped
2 cups finely shredded white cabbage
2 trimmed celery stalks, finely chopped
1 red apple, skin-on, cored, finely sliced
2 spring onions, trimmed, finely sliced
black sesame seeds, to serve
fresh coriander sprigs, to serve
There are no reviews yet. Be the first one to write one.