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Edamame Haloumi Okonomiyaki Fritters

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My take on Japanese okonomiyaki pancakes are packed full of greens and good stuff, and the result is a batch of fritters anyone would be happy to eat, any day of the week. These are also great served in lunchboxes or as a kid-friendly snack.

WATCH THIS RECIPE

EDAMAME HALOUMI OKONOMIYAKI FRITTERS

PREP TIME

15 minutes
COOK TIME

15 minutes
SERVES

Makes 10
Ingredients

100g (3.5 oz) shelled edamame, cooked* 

1 cup cooked peas 

1 cup plain (all-purpose) flour 

3 eggs 

½ tsp baking powder 

¾ cup vegetable stock 

1 tbsp soy sauce 

3 cups finely shredded Chinese cabbage (also known as napa cabbage or wombok) 

½ cup coarsely grated haloumi 

¼ cup finely sliced spring onion 

vegetable oil, for shallow frying 

Japanese tonkatsu sauce*, to serve 

Japanese Kewpie mayonnaise*, to serve 

shichimi togarashi*, to serve 

Steps
Step 1

Place the edamame and peas in a food processor and blend to form a thick paste. Set aside for later. 

Step 2

In a large bowl, place the flour, eggs, baking powder, vegetable stock and soy sauce. Whisk until smooth. Add the cabbage, haloumi, edamame mixture and spring onion. Mix until well combined. 

Step 3

Pour 2 tablespoons of oil into a large non-stick frying pan or cast iron skillet and place over medium heat. To make fritters, add 2-3 tablespoons of mixture per fritter. Smooth out the tops a little. Cook, in batches, for 2 minutes or until golden, then flip and cook for another 2-3 minutes or until cooked through. Repeat with the remaining batter, adding more oil as necessary. 

Step 4

To serve, drizzle fritters with the tonkatsu sauce and mayonnaise. Sprinkle with shichimi togarashi and serve immediately. 

Note Icon

Notes:

– You can find shelled and/or unshelled edamame in the freezer section of some supermarkets or from an Asian grocery store. To cook, boil in salted water for 2-3 minutes or until warmed through. Drain and rinse under cold water to stop them cooking. 

– Japanese tonkatsu and Kewpie mayonnaise can be found from an Asian supermarket, or you can order them online. 

– Shichimi togarashi is a Japanese chilli spice blend and can be found in the Asian aisle of some supermarkets, online or from an Asian grocery store. 

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