1 tbsp raw glutinous rice (also known as sticky rice)*
1 tbsp palm sugar
3 tbsp fish sauce
2 tbsp lime juice
3 tsp chilli powder (or to taste)
500g (1 lb) pork mince
2 small red Asian shallots, finely chopped
1/4 cup mint leaves, finely chopped, plus extra leaves for serving
1/4 cup finely chopped coriander (cilantro)
1/4 cup finely sliced spring onions (scallions)
vegetable oil for deep frying
cucumber slices, to serve
Tasty!
We don’t eat meat so I used ground beyond meat and it came out delicious! Awesome recipe. Thank you!
❤️
If life is food, you are here❤️ What a fabulous place to live — Thank You for sharing🤸🏻♀️
Meatballs
So good