Ingredients
4 x skin-on boneless chicken thigh pieces
sea salt
2 tsp vegetable oil
cucumber, tomato & lime wedges to serve
sambal oelek* or crushed chilli paste to serve
Special Fried Rice:
2 tbsp vegetable oil
4 garlic cloves, chopped
1 onion, diced
½ cup diced Chinese sausages (lap cheong)*
2 eggs, lightly whisked
2 cups sliced Asian green vegetables e.g. bok choy, Chinese kale
1 cup baby spinach
4 cups cooked rice
4 tbsp light soy sauce
½ cup finely sliced spring onion (scallions)
2 tsp sesame oil
juice of 1 lime
freshly ground black pepper
*NOTES:
- Chinese sausage (lap cheong) and sambal oelek chilli paste are available in the Asian section of some major supermarkets or from an Asian grocer.
