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Christmas Asian ‘Slaw

Fresh, crunchy, simple but oh-so epic, this ‘slaw is all the things. It’s salad, just better.

WATCH THIS RECIPE

Christmas Asian ‘Slaw

PREP TIME
10 minutes
COOK TIME
5 minutes
SERVES
6
Ingredients

10 cups finely shredded Chinese cabbage (wombok) 

½ cup coriander (cilantro) leaves 

¼ cup finely sliced spring onion 

2 long red chilli, deseeded, finely chopped 

 

Dressing: 

6 tbsp fish sauce 

4 tbsp white vinegar 

6 tbsp sugar 

4 tbsp lime juice 

2 long red chilli, finely chopped 

2-4garlic cloves, finely chopped 

Steps
  • Step 1

    For the dressing, whisk all ingredients together

  • Step 2

    For the Asian ‘slaw, mix all ingredients in a large bowl. 

Marion's Kitchen is for everyone who finds joy in flavour and happiness in every bite. Marion's Kitchen is for everyone who finds joy in flavour and happiness in every bite.

What our customers say

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Christmas joy!

December 23, 2022

The first time I made this for a family gathering at Christmas, I knew the next year I was going to have to DOUBLE the recipe! Kids and adults alike LOVED this simple yet super tasty slaw! Thanks Marion xx

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Clara

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