4 soft poached eggs
800g (1 lb) cooked wheat noodles
blanched snow peas, green beans or choy sum, to serve
Crispy anchovies
½ cup vegetable oil
½ cup dried anchovies
Spicy chilli sambal
¼ cup dried shrimp
20 large dried red chillies
3 small red Asian shallots, roughly chopped
5 garlic cloves, roughly chopped
2 fresh red chillies, roughly chopped
3 tbsp vegetable oil
1 tsp sugar
2 tsp sea salt
Mushroom & pork
4 dried shitake mushrooms
2 tbsp vegetable oil
350g (12 oz) minced pork
3 garlic cloves, finely chopped
3 tbsp soy sauce
1 tbsp dark sweet soy sauce
1 tbsp oyster sauce
1 tsp sugar
1 tsp cornflour (cornstarch), mixed with 1 tbsp water
1 tsp sesame oil
½ tsp white pepper
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