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Get your hands on Marion's NEW cookbook, Always Delicious. Shop now (we ship worldwide!)

Get your hands on Marion’s NEW cookbook, Always Delicious. Shop now (we ship worldwide!)

Beef Bulgogi Tacos

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Tacos are always a hit in my household, and these Korean-inspired offerings even more so! Beautifully marinated, tender beef, crunchy fresh cabbage and a spicy mayo… these are umami-laden parcels of pure delight.

WATCH THIS RECIPE

BEEF BULGOGI TACOS

PREP TIME

10 minutes

COOK TIME

25 minutes

SERVES

4

Ingredients

¼ cup light soy sauce

1 tbsp mirin

1 tbsp sugar

1 tsp sesame oil

2 garlic cloves, finely grated

1 tbsp finely grated ginger

2 x 200g (7 oz) rib eye steaks

12 flour tortillas

shredded cabbage, to serve

kimchi, to serve

finely sliced spring onion (scallions), to serve

sesame seeds to sprinkle

 

Gochujang mayo:

2/3 cup mayonnaise

1 tbsp gochujang paste*

2 tsp mirin

½ tsp sesame oil

Steps

Step 1

Place the soy sauce, mirin, sugar, sesame seeds, sesame oil, garlic and ginger in a large bowl. Add the beef and turn to coat. Marinate for at least 10 minutes or up to 2 hours.

Step 2

For the mayo, combine all the ingredients in a bowl. Set aside for later.

Step 3

Heat a char grill, barbecue plate or frying pan over high heat. Drain the beef from the marinade and cook for a minute each side to develop a nice deep colour. Then turn the heat to low and cook the steaks, turning often, for 3-4 minutes (medium-rare) or until cooked to your liking. You can also baste with leftover marinade as the steaks cook. Transfer beef to a plate and set aside for 5 minutes to rest. Thinly slice.

Step 4

Cook the tortillas in a pan or on the chargrill for 1 minute each side to until softened. Wrap them in a clean tea towel to keep warm.

Step 5

To assemble, spread a generous slick of gochujang mayo on each tortilla. Top with the cabbage, beef and kimchi. Sprinkle with spring onion and sesame seeds.

Note Icon

Notes:

– Gochujang is a fermented Korean chilli paste available in the Asian aisle of most supermarkets or from an Asian grocery store.

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